Farm and Region: Embera Chamil Indigenous community of San Lorenze, Riosucio, Caldas, Colombia
Producer: Embera Chamil Indigenous Community
Variety: Caturra, V. Colombia
Altitude: 1800-1850 masl
Roast Profile: Medium-Light
Notes and Cupping Score: Mild Pepper, Caramel, Balanced Acidity, Walnuts
Suggested Brew Method: Espresso, Filtered
Colfresh Coffee brings you to the peaceful mother nature of the Embera Chamil indigenous community of San Lorenzo, Riosucio, Caldas. This coffee has clean agricultural practices that enhances the intense flavor, aroma, and fragrance qualities that that are highlighted in floral and citric notes with slightly winey flavors.