Ron Mandarina

Process: Natural, Rum Barrel Fermentation with Mandarin Peels

Roast Profile: Medium - Light

Notes and Cupping Score: Mandarin, Rum, Honey

Suggested Brew Method: Filtered

This experimental coffee is a coffee that is out of this world. The Colfresh Ron Mandarina is fermented alongside Mandarin peels inside a Rum barrel. It holds a truly explosive and exotic taste that reminds you a nice cocktail. Find notes of Rum, Mandarin, and Honey as you enjoy this delicious coffee.

http://www.colfreshcoffee.com